SiS GO Isotonic Energy Gel Blackcurrant 60ml €2,25

Description

• World’s first Isotonic Energy Gel
• For rapid delivery of carbohydrate
• Improves performance & delays the onset of fatigue

The SiS GO Isotonic Gel was the world’s first isotonic gel effectively delivering an easily digestible and quick supply of carbohydrate for energy during exercise. SiS GO Gels are designed to be consumed without water meaning that you can ensure rapid delivery of carbohydrate to your muscles without the feelings of being bloated that can sometimes occur with over-drinking.

Depleting your carbohydrate stores during exercise is one of the major causes of fatigue. In addition to ensuring optimal carbohydrate stores before exercise, delivering additional carbohydrate during exercise is known to improve performance, race times and delay the onset of fatigue. As such, SiS GO Isotonic Gels represent a highly practical solution to your in-training and competition fuelling strategy by providing you with a quick supply of 20 grams of carbohydrate per gel. Gels can easily be carried in your pocket or your race belt without the requirement for bulky bottles.

Additional Info

Directions:

Consume up to 3 x 60ml sachets per 60 minutes during exercise, as required. SiS GO Gels do not need to be consumed with water to be effective. Ensure you keep hydrated. Store in a cool, dry place away from direct sunlight. Keep out of reach of children. This product is intended to be used alongside a balanced diet and active lifestyle.

Advisory Information:

Store in a cool dry place. Made in the UK.

Ingredients:

Water, Maltodextrin (33%), Flavouring, Gelling Agents (Gellan Gum, Xanthan Gum), Acidiy Regulators (Citric Acid, Sodium Citrate), Preservatives (Sodium Benxoate, Potassium Sorbate), Sweetener (Acesulfame K), Sodium Chloride Antioxidant (Ascorbic Acid).

Suitable for:

Vegans.

Remember to:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.